I just made this a followed the directions using a small pkg. of instant pudding. I just cut the milk to 2 1/2 Cups. It was runny and never did set. I used 2% milk. Made many different recipes like this before and never had a problem using 2% milk. By the amount of comments I’ve read of people having the same problem, I think the amounts listed is incorrect. Maybe the large pkg of pudding or just less milk might make it work.
This no bake Oreo, quick and easy dessert is sure to be a crowd pleaser!
Prep Time 10 minutes
Total Time 10 minutes
Servings 24 servings
1 pkg Oreos
½ stick butter – melted
One 8 ounce pkg cream cheese – softened
2 small pkg vanilla INSTANT pudding – note: do not make the pudding AND use the milk below. Only add the 3 cups in these directions.
One 8 ounce container of Cool Whip
3 cups milk TOTAL – SEE note below
1 cup sugar
- Crush Oreos and place in a 9×13 pan – saving a few for topping
- Pour melted butter over Oreos
- get the full recipes @ allthingsmamma.com